I dag hadde jeg s\u00e5 lyst p\u00e5 spaghetti, men jeg hadde ikke pastasaus, s\u00e5 jeg laget heller en selv. S\u00e5 jeg tenkte jeg skulle komme med oppskrift i tilfelle noen ville pr\u00f8ve litt de ogs\u00e5 \ud83d\ude42<\/p>\n

* 4 ss solsikkesolje, eller anne olje<\/b><\/div>\n
* 2 finhakkede l\u00f8k<\/b><\/div>\n
* 2 ts hvitl\u00f8kspulver evt 3.fedd fersk hvitl\u00f8k<\/b><\/div>\n
<\/div>\n
Surr dette godt i en kjele til l\u00f8ken er blank. <\/b><\/i><\/div>\n
<\/div>\n
Ha s\u00e5 i:\u00a0<\/b><\/div>\n
<\/div>\n
* 2 Bokser hakkede tomater<\/b><\/div>\n
* 1 ss pizzakrydder<\/b><\/div>\n
* 1,5 ts pepper<\/b><\/div>\n
* 1 ts salt<\/b><\/div>\n
* 2 ts sukker<\/b><\/div>\n
* 1 ss sennep<\/b><\/div>\n
<\/div>\n
La dette koke sammen i ca 10 – 15 min, ha oppi kj\u00f8tt eller p\u00f8lser ettersom hva du selv \u00f8nsker.\u00a0<\/i><\/b><\/div>\n
<\/div>\n
Og velbekomme.\u00a0<\/i><\/b><\/div>\n
<\/div>\n\n\n\n\n
<\/a><\/td>\n<\/tr>\n
Ferdig resultat…. Nam nam!!<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
\u00a0<\/i> <\/b><\/div>\n
\u00a0<\/b><\/div>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingredienser I dag hadde jeg s\u00e5 lyst p\u00e5 spaghetti, men jeg hadde ikke pastasaus, s\u00e5 jeg laget heller en selv. S\u00e5 jeg tenkte jeg skulle komme med oppskrift i tilfelle noen ville pr\u00f8ve litt de ogs\u00e5 \ud83d\ude42 * 4 ss solsikkesolje, eller anne olje * 2 finhakkede l\u00f8k * 2 ts hvitl\u00f8kspulver evt 3.fedd fersk…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[38],"tags":[],"class_list":["post-262","post","type-post","status-publish","format-standard","hentry","category-oppskrifter"],"jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p63S3p-4e","_links":{"self":[{"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/posts\/262"}],"collection":[{"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/comments?post=262"}],"version-history":[{"count":0,"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/posts\/262\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/media?parent=262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/categories?post=262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.frujacobsen.no\/wp-json\/wp\/v2\/tags?post=262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}